The perfect holiday would not be complete without culinary excellence, therefore our kitchen team will spoil with worldwide and regional delicacies.
Discover traditional Tyrolean cuisine and international specialities in a beautiful ambience.
Master chef Michael Biedner selects seasonal products for quaranteed freshness in every dish.
The best food is cooked from the heart.
Kaiserblick goutmet treat
(Summer- and winterseason)
rich breakfast buffet
from 7.30 a.m. - 10.30 a.m.
vital buffet with fresh salads, antipasti, homemade cake and soup from 1 p.m. - 4.30 p.m. and
6 course evening meal (selectable in the evening) from 6.30 p.m. - 8.30 p.m
Kaiserblick inclusives:
welcome schnaps
every sunday breakfast with sparkling wine
rich breakfast buffet with tea bar
vital buffet with fresh salads, homemade cakes,
soup and antipasti from 1 p.m. – 4.30 p.m.
6-course evening à la carte menu (selectable in the evening)
daily fresh salad buffet and cheese buffet
„Kaiserblick House party“ with cocktail welcome
various theme menus: Asian, Mexican, Italian evening,
farmer´s buffet, various buffets (starters, desserts etc.), barbecue evening on our terrace (summer),….
dance evenings with live music
showcooking at the buffet
heated room for walking shoes and golf bags
Bathrobes and towels in the room
happy hours at the hotel bar
tea bar, water and fruit basket in the wellness pavillon
in summer: transfer from Kufstein train station to Ellmau – free of charge (until 5 p.m.)
